Quote:
Originally Posted by learning2Bhealthy
Hello All,
I was wondering if anyone has a meatball recipe? I found one in the recipe blog but it was with an asian sweet sour sauce.. I thought it would be good with melba toast blended in for "spaghetti". Has anybody tried this or have a recipe for it?
Thanks
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my center made these to go with soup. They used ground buffalo as its more juicy as compared to turkey or chciken
8 crushed melba rounds
2 tsp dried parsley
2 tsp oregano
1 tsp onion powder
1 tsp garlic powder
2 tsp Mrs. Dash tomato basil garlic
8 oz. 96-99% lean ground meat
Mix together and bake meatballs in oven at 350 degrees for 12-15 minutes