Entrees - Phase 1 - Cauliflower Mock potatoes with a BITE




iamfirmin
09-25-2009, 09:31 AM
2 BAGS Cauliflower (cooked)
onions , garlic , hot hungarian or jalepeno
1oz i cant believe it butter
1 oz almond milk

Cook Cauliflower -- saute' chopped onions garlic hot pepper ...
throw all ingredients in and I use a Braun Immersion -- whip until it looks like potatoes

OMG it is wonderful

I eat it everday.. LOTS OF FIBER :D


fluffykat
09-25-2009, 09:40 AM
Thanks for the recipe! I have been wanting to try some mock potatoes...these must be delish if you eat them everyday, will try them this weekend.

MindiV
09-25-2009, 09:45 AM
I tried regular mock potatoes last night...but I guess I made them wrong! I had them at my brother's house and LOVED them. Maybe I didn't get them soft enough or something, but the texture wasn't right...then I also used too much liquid. Ended up tossing them. Any tips would be GREAT...


Lexxiss
09-25-2009, 09:51 AM
Mindy

This is my new favorite! I can't believe I spent so much time on SB without trying them. I suppose it might take a little practice to get them the way you like them.

I don't add the additional stuff-too much time for me-I just steam the cauliflower with as little liquid as I can get away with, let it cool a bit and toss it in my Cuisinart with a little Smart Balance. I get it to the consistency I like and then decide if I'm going to add a little liquid. The first time they were great and the 2nd time they were too gooey. I figure I'll keep trying until I have my perfect blend.

iamfirmin
09-25-2009, 09:56 AM
MINDV

Make sure you drain the cauliflower NO WATER LEFT... maybe that is why they were watery

JerseyGyrl
09-25-2009, 10:06 AM
This recipe is not SB friendly...but...rather Atkins friendly. Its delicious:)
http://www.genaw.com/lowcarb/mashed_potatoes.html
This one is even better!
http://www.genaw.com/lowcarb/just_like_stuffed_baked_potatoes.html