How to minimize that?
I'm using The Daily Plate, but we use metrics here and honestly cups and ozzes make no sense for me.
But well, I'll try to get used to it and actually weigh things before converting the measurements, little by little.
Still, do you guys have tips how to count calories more efficiently/ surely? I could put a buffer or something so I might be able to avoid overeating, but I don't want to undereat either.
Thanks