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06-29-2009, 01:02 PM
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#1
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One day at a time!
Thread Starter
Join Date: Nov 2008
Location: The deep south
Posts: 4,349
S/C/G: 301/see ticker/160
Height: 5' 2"
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Boca Ground Burger?
I have been having a craving for taco salad and am thinking about trying the Boca Ground Burger crumbles. If anyone has tried them, do they really taste like ground beef?
Thanks!
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06-29-2009, 01:04 PM
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#2
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Caroline
Join Date: Jul 2006
Location: Knoxville, TN
Posts: 2,317
Height: 5'0"
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I don't think they taste like ground beef, but they're good. They taste like soy to me. Though once you put in the taco seasoning, you might not notice the difference. The consistency is similar.
I'm using texturized vegetable protein for my taco salads these days and that's a different texture than ground meat for sure. I like it, though.
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06-29-2009, 01:10 PM
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#3
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One day at a time!
Thread Starter
Join Date: Nov 2008
Location: The deep south
Posts: 4,349
S/C/G: 301/see ticker/160
Height: 5' 2"
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Kaplods has posted about texturized vegetable protein too. I had never even heard of it before 3 Fat Chicks. I need to try it. Where do you buy it?
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06-29-2009, 01:23 PM
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#4
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Senior Member
Join Date: Jan 2006
Location: Davis, Ca
Posts: 23,149
S/C/G: 204/114/120
Height: 5'
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Boca burgers are pretty good, don't taste exactly like a hamburger but are good on there own.
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06-29-2009, 01:45 PM
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#5
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More than halfway to 100!
Join Date: Nov 2008
Posts: 119
S/C/G: 273/see ticker/150
Height: 5'6
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I didn't really like the Boca frozen "crumbles". I love making tacos with extra lean ground turkey! Delish!
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06-29-2009, 02:03 PM
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#6
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Senior Member
Join Date: May 2009
Location: Kansas
Posts: 633
S/C/G: 256/251/145
Height: 5'6"
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I have used it to make chilli and it was very good, I think with the taco seasoning it would be good, however the ground turkey is a good idea to. I get it in the freezer section at my regular grocery.
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06-29-2009, 02:49 PM
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#7
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needs constant reminding
Join Date: Feb 2008
Posts: 2,852
S/C/G: 164/maintenance since 8/08
Height: 5'4"
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I mix lean turkey with a soy chorizo package from trader joes. It stretches the meal while providing 2 different sources of protein. And the flavor is so great, I generally don't add much more seasoning, just cans of corn, and beans and roasted tomatoes. mmm.
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06-29-2009, 02:53 PM
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#8
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Senior Member
Join Date: Jun 2009
Posts: 405
S/C/G: 232/tick/150
Height: 5'8"
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I find the Boca crumbles... odd. I'm a big texture freak. I've found tempeh makes excellent chili - I assume it would work well for tacos too.
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06-29-2009, 03:43 PM
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#9
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Just Me
Join Date: Jan 2003
Location: Maryland
Posts: 14,707
S/C/G: 364/--/182
Height: 5'6"
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I tried them once, many years ago and hated them. They may have changed the formula since then and I think veggie options have gotten better over the years but no way I'm going to try them again.
Last edited by nelie; 06-29-2009 at 03:44 PM.
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06-29-2009, 04:49 PM
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#10
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Senior Member
Join Date: Jun 2008
Location: St. Louis
Posts: 512
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We like them. I sometimes mix half crumbles and half tofu & add taco seasoning. I also like them mixed with tempeh. It has a good chewiness to it.
I don't recommend the texturized protein stuff that comes dry & then you reconstitute it. It's not bad in veggie burgers, but I think it's gross in just about anything else.
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06-29-2009, 05:26 PM
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#11
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Caroline
Join Date: Jul 2006
Location: Knoxville, TN
Posts: 2,317
Height: 5'0"
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Quote:
Originally Posted by time2lose
Kaplods has posted about texturized vegetable protein too. I had never even heard of it before 3 Fat Chicks. I need to try it. Where do you buy it?
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If you look in the baking aisle at your grocery store for the Bob's Red Mill display, he has a TVP that's reasonably priced. At my Kroger the Bob's Red Mill is in the natural foods section, but I used to find it in the baking aisle at Publix. Or, if you have a decent whole foods grocery, you'll find it in the bulk bins with the flours etc.
Not everyone likes the texture, but I find it palatable. My sister says it makes her gassy, but I haven't had that issue with it either. My favorite thing about it is that it's fairly low carb for a vegetable-based protein, which is hard to come by for the carb-sensitive like myself.
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06-29-2009, 05:30 PM
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#12
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Trying so hard....
Join Date: Mar 2007
Posts: 1,350
S/C/G: 298/298/145
Height: 5'7"
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never tried it but I do use Morning Star Farms Crumbles for ground beef substitite and I really like that. Its meatless, full of protein and is pretty good!
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06-29-2009, 06:58 PM
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#13
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Senior Member
Join Date: Feb 2009
Posts: 572
Height: 5'6"
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I use the MorningStar Farms - neither DH nor I are big Boca fans. He can't tell the difference between those and beef other than the lack of grease once seasoning is added.
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06-29-2009, 07:12 PM
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#14
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Senior Member
Join Date: Jan 2009
Location: Washington DC metro
Posts: 291
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Height: 63inches
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I am a big fan of ground turkey! My family has no clue!!
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06-29-2009, 07:29 PM
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#15
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Senior Member
Join Date: Aug 2007
Location: In the North Woods
Posts: 370
S/C/G: 261/ticker/160
Height: 5'1
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I like the Morningstar crumbles just fine. I've had the Bocca patties but not the crumbles. I just bought a bag of TVP but haven't tried it yet.
I think with the taco seasoning you won't notice much difference and hope you enjoy !!!
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