South Beach Diet - What's for supper? 3/2 - 3/8

I'm going to put on a pot of Split Pea Soup with soy chorizo, and make homemade whole grain bread with flax and lots of seeds to go with it. :drool:

I thawed one of our Tofurkey roasts yesterday thinking it would be a good thing to cook on a snow day. I'll make that, acorn squash rings, and mustard greens & beans

Tonight we're having leftover Beef Cacciatore over brown rice.

As soon as the roads get plowed, I'm going off to stock my pantry. (This is my Day 1). I'm just making a pork tenderloin with grilled peppers and onions. I've already shoveled a path to my grill.

We are having chicken with broccoli.
The chicken is marinating in soy sauce and garlic. Yummm-ME!

i havent got a clue.... i cook separate for the kids... they're easy... i dont know what john and i will have,... maybe a trip to the groacry store is in order lol

stacy xx

Cajun chicken caesar sandwiches on ww buns, romaine lettuce and homemade caesar dressing. Broccoli on the side. I'm making potato wedges for DH and DS as well.

Leftover chili over brown rice and broccoli

I'm making a casserole with lean ground beef, frozen veggies, stewed tomatoes....yum!

today was a bit high on the carb side but I got the fat a bit more under control!
B: egg with black bean patty, and wilted spinach
L: ww pita with black bean and tomato salsa salad
D: veggie patty with "mockaroni and chees" lol cauliflower with sour cream and cheese, and asparagus. large salad
snacks were triscuits and asian hummus and a slice of gouda again!

1438 total calories- 25% fat

One of the posts was about favourite curry recipe. It got me thinking that I am gonna have curried chicken breasts for dinner tomorrow night. :dancer:

tonight was spaghetti squash.

Leftovers from Sunday's supper - Cauliflower Curry with brown rice. Yum!

Planning to make a ww pasta dish with tomato sauce, black olives and tuna. (I know there's an Italian name for this but can't remember it!) There'll be green salad as well with lots of veggies and oil and vinegar dressing.

Tonight we're having Chops N' Kraut with a tomato-asparagus bake on the side. Yummy!

Buffalo Chicken Tenders with bleu cheese and celery, salad

tilapia, brown rice and brussel sprouts

barbequed pork tenderloin in the crockpot, deviled eggs, turnip greens, haven't figured out the other veggie yet :D

Planning to make a ww pasta dish with tomato sauce, black olives and tuna. (I know there's an Italian name for this but can't remember it!)

Are you thinking of tonnato sauce? The traditional recipe is not very diet-friendly and usually served over veal. Eww on that one...veal & tuna never seemed to be a good paring to me. LOL

Traditional Tonnato Sauce

1 (10 oz.) can water packed tuna
1/2 c. mayonnaise
12 lg. pitted black olives, sliced
3 tbsp. capers, drained
Juice of 1 lemon
2 tbsp. minced parsley

Tomato Tonnato

3 green onions, thinly sliced
1 clove garlic, minced
1/3 cup olive oil
1/4 cup freshly squeezed lemon juice
2 tbsp minced fresh dill
Salt and freshly ground black pepper to taste
3 tomatoes, diced
1/4 cup sliced pitted black olives
1 can (6 oz/170 g) water-packed tuna, drained

Well, I know you didn't ask for a recipe (and this may not even be what you are talking about) but now I want some too! :D

italian turkey meatloaf, acorn squash, roasted cauliflower

I'm going to close this since no one has posted for a few days.
Zeffryn has started a new dinner thread that runs through 3/12. :)