Breakfast Ideas - Phase 1 - Cream cheese Peanut Butter Muffins




cdmoree
09-10-2008, 11:16 AM
8 oz. of FF or light cream cheese (softened)
1 egg
1/2 tea. SF vanilla
4 packs splenda
4 tbls. natural Peanut butter

Beat all ings. together w/ a mixer. Divide into muffin papers.
Bake at 350 for 20 mins.


I like mine w/ a little whip cream


Schmoodle
09-12-2008, 10:00 AM
These sound yummy. Thanks for posting the recipe!

KO
09-13-2008, 04:28 PM
How many servings?


mezmerize
09-13-2008, 05:51 PM
These sound very yummy thanks for sharing!

KO
02-19-2009, 04:26 PM
Did anyone make these?

MugCanDoIt
02-19-2009, 04:36 PM
Wonder how many calories, fat grms, and carbs there are? Sounds yum.

MugCanDoIt
02-19-2009, 04:37 PM
Is there no flour or anything in them?

Ruthxxx
02-20-2009, 07:59 AM
The recipe is correct as printed. There is no flour - this is South Beach. If you want to know the nutritionals, you can run the recipe though Fitday.

Skinnybride
02-20-2009, 08:08 AM
I made them mine didnt come out good though not sure why

MadeleinesMom
02-20-2009, 10:20 AM
I've made these - I think I might make them again this weekend. They have a heavy/thick consistency with the cream cheese. Not something I'd want all the time, but not bad for something different. Used these for breakfast or dessert.

migfender
02-23-2009, 05:27 PM
Sorry to be such an ignoramus, but what does the "SF" stand for in Vanilla?

purplelover13
07-07-2013, 10:32 AM
Sorry to be such an ignoramus, but what does the "SF" stand for in Vanilla?

Sugar Free