I also have Celiac disorder, I'm lucky and do not seem to react to corn. I have also found Gluten Free Pantry helpful. Also Miss Robens, she seems to have alot of corn free products. Also The Really Great Foods Company that is based in New York. I have had to experiment so I could reduce the fat in these products, which is the one drawback of being on special foods. Usually I reduce by 1/2 then substitute with either applesauce or mashed potatoes or something. I know after my diagnosis 7 years ago I was angry, and I stayed on the food long enough to get my symptoms under control, then went back to the other stuff. I'd get really sick and then have to revert again, one day it dawned on me I was hurting myself, and compromising my health, so my advice is to adhere to the diet restrictions, it's worth it in the end. All of the companies I mentioned do have websites, hope this helps. Judy
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