LA Weight Loss - Homemade Chocolate Pudding

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01-05-2008, 09:42 PM
From Debs cookbook was delish & so easy to make!!! I sooo felt like i was cheating but happy that i wasnt. I honestly think it tastes better than the store bought. I'll be making this again and again. Thanks Deb.

Home Made Chocolate Pudding-1/2DFa

2 ½ cups skim milk, divided
1/3 cup sugar substitute, such as Splenda®
3 Tbsp cornstarch
¼ tsp Morton Lite Salt
2 egg yolks
2 tsp light butter
1 tsp vanilla
4 oz semisweet chocolate, chopped


Place 2 cups milk in a medium, heavy saucepan. Bring to a boil.
Combine sugar, cornstarch, and salt in a large bowl stirring well with a whisk.
Add egg yolk mixture to sugar mixture, stirring well. Gradually add half of hot milk to egg yolk mixture stirring constantly with a whisk.
Return milk mixture to pan and bring to a boil. Reduce heat and simmer 1 minute or until thick, stirring constantly. Remove from heat.
Add butter, vanilla and chocolate, stirring until melted.
Spoon pudding into bowl. Place bowl in a large ice filled bowl for 15 minutes or until pudding is cool, stirring occasionally.
Cover surface of pudding with plastic wrap and chill.

Makes: 6 servings
Serving size: ½ cup
LA Exchange: ½ Dairy, 1 Fat

I hope its ok to post the recipe.

10-07-2008, 11:38 PM
Where can you get this cookbook?

10-13-2008, 03:01 PM
Yes! I need a cook book!!! Please help!