Angihas2
02-04-2007, 03:26 PM
Can of dark red kidney beans, well drained AND rinsed
Can of black beans, well drained and rinsed<these need alot of rinsing>
Can of diced tomatoes, and only tomatoes, rinsed
can of tomato puree<only tomatoe, nothing else>
1 onion
1 clove of garlic
Chili seasoning
Mix in pot, combining to desired thickness. I make mine with alot of juice lately and serve it with 1 cup brown rice. For my kids who arent doing this, I use some of the juice in the pan, and sautee them some boneless/skinless chicken breasts, shredding when done and topping their chili and rice with chicken. This freezes well in individual serving sizes. And it's YUMMY.
Can of black beans, well drained and rinsed<these need alot of rinsing>
Can of diced tomatoes, and only tomatoes, rinsed
can of tomato puree<only tomatoe, nothing else>
1 onion
1 clove of garlic
Chili seasoning
Mix in pot, combining to desired thickness. I make mine with alot of juice lately and serve it with 1 cup brown rice. For my kids who arent doing this, I use some of the juice in the pan, and sautee them some boneless/skinless chicken breasts, shredding when done and topping their chili and rice with chicken. This freezes well in individual serving sizes. And it's YUMMY.