LA Weight Loss - Crock pot cream of mushroom soup




View Full Version : Crock pot cream of mushroom soup


Repo girl
01-01-2007, 09:54 PM
1 T butter
1 onion, chopped
2 cloves of garlic, pressed
1 lb of mushrooms, sliced
3 cups of low sodium chicken broth
1 cup fat free half and half

In a skillet, heat butter over medium heat, saute onion and garlic till onion is transluscent, add mushrooms and cook until mushrooms are well wilted and browned, about 10 minutes. Dump this into a crock pot and add chicken broth. Cook on low heat setting for 5-7 hours. Add half and half during the last hour and serve nice and hot.

I counted this as V,F,C


kicker_RN
01-02-2007, 11:15 AM
Katie
how many servings does this make and what is the serving size?
Thanks
Barb
on LAWL since Jan 23, 2006

Repo girl
01-02-2007, 09:08 PM
Oh, sorry, I forgot that part. The recipe serves 4. Not sure on the serving size, just 1/4 I guess. I also wanted to add that it needs salt and pepper.


kicker_RN
01-02-2007, 10:21 PM
Thanks Katie!!! :)
Barb

HappyGirl40
01-19-2007, 11:50 AM
My husband will love this especially since we've been missing soup on these cold days. Thanks.