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Old 05-28-2004, 12:41 PM   #7
Bewitchin' in the kitchen
mauvaisroux's Avatar
Join Date: Feb 2002
Location: Canada
Posts: 11,506


I love my George Foreman Grill too! I use it a lot in the summer so I don't have to heat up the kitchen and having a mini chopper is really handy.

Best buy ever- a professional chef's knife set - one large knife, one bread knife and one paring knife with a sharpener included. These cut like a dream, wash well and are a joy to work with - well worth the money and I have had the same set for years

My best advice is to start with a clean kitchen, clean as you go and set up all the ingredients you need for your recipe before you start - just makes the whole process a little easier
We are cups, constantly and quietly being filled.
The trick is, knowing how to tip ourselves over
and let the beautiful stuff out. - Ray Bradbury

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