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Old 05-13-2014, 12:54 PM   #6
Easily Amused
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Join Date: May 2011
Posts: 144

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Isn't that funny that we all have our own ways of making things that we just have to have. My mother never used anything on hers DEggs except mayo and seasonings with paprika on top. I feel the same way about having chopped up pickles in mine, but I have always used sour. I'll have to try sweet one day, it sounds interesting. I like a little onion occasionally, too. I bet a little sliced bacon would be good, too...

Good to know about the LC ketchup. I had tried it years ago and thought I remembered it tasting pretty good, but they have changed it up some and the packaging is different so I wasn't sure.
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