Nice article from the Guardian/Observer. Joanna Blythman, the author, has been writing about real food for years.
ETA that Zoe Harcombe who Joanna quotes in the article has a less good pedigree. Some people say she is another "Dr Gillian McKeith PhD", widely thought to be a charlatan.
Last edited by silverbirch : 03-25-2014 at 09:09 AM.