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Old 01-13-2004, 12:06 AM   #9
Jennifer 3FC
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Hot and Sour Soup ala Crockpot

Serving Size : 8

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

1/2 pound pork loin, lean, boneless -- cut into thin strips

1/4 pound sliced mushrooms -- (about 7 whole)

8 ounces waterchestnuts, canned -- sliced, drained

1/2 cup bamboo shoots -- cut into strips

2 tablespoons rice wine vinegar

2 tablespoons light soy sauce

1 teaspoon sesame oil

1/4 tsp red pepper flakes

1 cup firm tofu -- cubed

2 cups chicken broth

2 cups water

sliced green onions -- for garnish

In slow cooker, combine all ingredients except green onions.
Cover; cook on low 7 to 8 hours. Ladle into individual bowls.
Garnish with green onion slices. Makes 7 to 8 servings.
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