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Old 01-28-2014, 10:53 PM   #6
TravelingChick
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Join Date: Jan 2014
Location: Upper Midwest
Posts: 22

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I started Saturday as well. Gave myself two days to adjust before beginning another week of travel. My challenges were getting my veggies ready for the trip. I live in the upper Midwest and struggled with keeping veggies cold while not freezing due to the frigid temps. Day two and the frigid temps have frozen my fresh veggies so I had to toss them. So I went to the hotel restaurant and ordered a side salad loaded with veggies for tomorrow. Hoping that will suffice til I can get to a store or restaurant tomorrow. I haven't had any real issues so far. When I get hungry I sure know it. But none of the side effects that some people have mentioned. My initial consult was last Thursday, started this Saturday and won't have my next weigh-in until next Monday. Hoping for good things!
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