Originally Posted by FitMom02
I am up to about 1400-1500 calories, with about 120 to 130 carb grams per day! Hmmm...maybe I'm too high?? I read on Maintainers Vol 9...that it was recommended to eat between 100-150 grams of carbs per day...with 55 to 65 grams of fat per day ( for someone similar to my height). So I have been almost doing that this past week. My weight SEEMS steady.
However, I am 5'5"...39 years old; and I have been doing p90X3 workouts daily...with some added incline walking. Tonight I added more sprouted grain to my meal (bringing calories to almost 1500)...we'll see how that affects the ole scale tomorrow.
I think everyone's mileage will vary based on age, activity level, and overall metabolism rate (which is highly individualized). If you're maintaining with what you're doing, then it isn't too high FOR YOU
Originally Posted by mars735
While I understand the difference between net & total carbs, I am curious what it means in the body. Are the subtracted carbs absorbed at all--do they contribute to the calorie count? Are they simply absorbed so slowly that they do not stimulate insulin secretion? Is there an upper limit of fiber before it behaves like regular carbs?
Most of the fiber carbs are excreted in the bowels.
Carbs from sugar alcohols leave more to interpretation. I count them "in" my net carbs, rather than leaving them out.