Originally Posted by may1954
no, not after 15min. /300 degrees, but I put them back in for a few more minutes and they got crunchier...I'll try 20min next time. Plus I think I sprayed a little bit too much Olivio spray on them and they were a little soggy...so next time I'll measure the olive oil exactly or get olive oil spray.
All in all they still tasted good...better than just eating plain veggies to me.
I saw a recipe to just put 2 drops of olive oil in a bowl with 2 cups of spinach. I'm going to try it tonight for dinner. The kale was really crunchy.