Originally Posted by IdealProteinNewbie
Since the chocolate pancake is being discontinued I tried to come up with another option. This is actually non-restricted and I like it much better.
Mix chocolate drink mix, 2 egg whites and 1 oz of water. Spread batter thinly on a cookie sheet lined with non-stick foil (super important otherwise you will not be able to take it off). Bake for about 7 minutes at 350*, depending on your oven.
Peel off and enjoy!
The zucchini muffin recipe makes pancakes, too. I've done muffins with chocolate pudding & pancakes with banana (so I KNOW it works with pudding). No need to drain the zucchini as much if making pancakes.