Found a recent article that Mexico has now surpassed American obesity rates. HFCS consumption is going up a lot there. The human body is incredibly complex. I think it is very foolish to think that the body is going to not only process but react in hunger exactly the same, have the same exact impacts on the liver for instance, etc. Again zero proof I have seen anywhere that HFCS and sugar have the same impacts, just all assumptions. If they were the same why does the US have 20% more per capita diabetes than the UK?