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Old 03-19-2013, 07:23 PM   #2
KatieBug
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Join Date: Jul 2012
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I do gluten free! I eat a lot of string cheese and almonds, or apples and peanut butter, or like some beef jerky and a fruit leather, I just keep it simple and small because I'm usually out on the run! I try to get 15 grams of protein in each snack, and 30 grams at each meal and it helps me gluten free but not feel like I'm being totally deprived. Hope this helps!
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