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01-15-2013, 07:21 AM
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#1
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Senior Member
Thread Starter
Join Date: Nov 2011
Posts: 8,219
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What Are You EATING TODAY IPeeps?
B: dk chocolate pudding/coffee/spinach smoothie
L stir fried veggies w/ IP potato puree/zucchini muffins
D: Big Mac in a Bowl
S: orange drink
Last edited by lisa32989; 01-15-2013 at 04:14 PM.
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01-15-2013, 09:49 AM
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#2
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Member
Join Date: Oct 2011
Location: IL
Posts: 48
S/C/G: 155/ x /135
Height: 5'4"
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EAS shake
spinach, cucumber, cauliflower salad and EAS shake
ground turkey, tablespoon of salsa, zucchini "noodles"
Atkins bar
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01-15-2013, 10:23 AM
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#3
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Started IP 12/6/12
Join Date: Dec 2012
Posts: 653
S/C/G: 174/137/134
Height: 5'8"
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B: Oatmeal muffin (Proti-Diet Apple-cinnamon oatmeal w/ .5 tsp grapeseed oil, 1/4 tsp baking powder, 1 egg white, water @ 375 in convection oven); dipped in WF caramel syrup (Woke up hungry this morning! )
L: Salad w/ WF dressing, IP broccoli & cheese soup
S: IP Peanut crunch bar
D: Salad with olive oil & cider vinegar; chicken & veggies
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01-15-2013, 10:37 AM
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#4
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Senior Member
Join Date: May 2012
Posts: 1,850
S/C/G: 289/147.8/150
Height: 5'6"
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Breakfast:
Chocolate Chip Cookie
Lunch:
"Pasta Salad" (Rotini and cucumbers with Walden Farms Italian dressing)
Snack:
"Salted Caramel Pudding" (Dark Chocolate Pudding with 1 tablespoon Walden Farms Caramel syrup and a sprinkle of sea salt)
Dinner:
Asparagus omelet
ETA: Swapped my "Salted Caramel Pudding" for Weight Loss Systems Creamy Cheesecake Pudding that just arrived in the mail. Sooooo good. It wasn't in the database for myfitnesspal, but it is now!!!
Last edited by IdealProteinNewbie; 01-15-2013 at 03:09 PM.
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01-15-2013, 10:43 AM
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#5
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Started IP 1/10/13
Join Date: Jan 2013
Posts: 204
S/C/G: 225/175.5(home) 176.2(IP)/120
Height: 5'0"
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Chocolate RTD with decaf coffee
Chicken a la king with cauliflower, cucumbers with sea salt, 1/2 kosher dill pickle
Trying the blueberry cran-granata for the first time <--changed my mind on this, had a chocolate drink instead.
Skinless chicken breast, mushroom, yellow peppers, side salad
Last edited by Desafinado; 01-15-2013 at 05:11 PM.
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01-15-2013, 11:47 AM
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#6
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Reboot: 01/01/15
Join Date: Nov 2012
Location: Rocky Mountains, CO
Posts: 165
S/C/G: 167 / 151.0 / 125
Height: 5'3"
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Phase 1: Day 46
{workout - bootcamp/spin, 6am)
B: Syntrax Nectar Choco Truffle mixed with coffee
L: 'It's Not Easy Bring Green' Mousse (from IP forum)
D: Quest PBJ bar
1 cup cucumbers, 1 cup green peppers
S: EAS RTD
Last edited by KLD81230; 01-15-2013 at 11:48 AM.
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01-15-2013, 12:46 PM
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#7
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Senior Member
Join Date: Dec 2012
Location: Plymouth, MA
Posts: 103
S/C/G: 164.8/150.5/128 1) -4.8,2)-3.2
Height: 5' 4"
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B chocolate pudding
L chocolate chip cookie (first time and LOVED this!), salad and broccoli
S dark chocolte pudding
D turkey mock marsala with mushrooms and spinach
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01-15-2013, 01:30 PM
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#8
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Started IP 1/12/13
Join Date: Jan 2013
Location: NJ
Posts: 139
S/C/G: 267/ticker/167
Height: 5'5
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B..cookies and cream bar
L chili..yum first time..that was good! with 2 cups broccoli uncooked with walden farms homey mustard dressing
Dinner..big salad..grilled chicken
Snack..not sure yet..maybe its time ti try anpudding?
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01-15-2013, 01:55 PM
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#9
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Reboot 9/2014
Join Date: Jul 2012
Location: Massachusetts
Posts: 4,856
S/C/G: 198.6/173/165
Height: 5' 8"
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Breakfast: Proti Diet Honey nut soy cereal w/2oz Pure Protein vanilla shake, coffee w/2oz Pure Protein vanilla shake
Lunch: Green veggie soup with 2oz added shredded chicken, Proti Diet pizza mix baked as pretzel bites, with yellow mustard for dipping
Post-yoga: Syntrax Nectar cappuccino in coffee
Dinner: Mexican Chicken "burritos". Ground chicken sauteed with homemade taco seasoning, wrapped up in lettuce cups with homemade red pepper salsa (no tomato), shredded cabbage and cauliflower rice.
Snack: Balanced Protein cheesecake topped with WF Strawberry spread
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01-15-2013, 02:18 PM
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#10
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Started IP 12/6/12
Join Date: Dec 2012
Posts: 653
S/C/G: 174/137/134
Height: 5'8"
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Quote:
Originally Posted by scorbett1103
Breakfast: Proti Diet Honey nut soy cereal w/2oz Pure Protein vanilla shake, coffee w/2oz Pure Protein vanilla shake
Lunch: Green veggie soup with 2oz added shredded chicken, Proti Diet pizza mix baked as pretzel bites, with yellow mustard for dipping
Post-yoga: Syntrax Nectar cappuccino in coffee
Dinner: Mexican Chicken "burritos". Ground chicken sauteed with homemade taco seasoning, wrapped up in lettuce cups with homemade red pepper salsa (no tomato), shredded cabbage and cauliflower rice.
Snack: Balanced Protein cheesecake topped with WF Strawberry spread
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I'll be interested to see your cappuccino update! I've been hesitant to try it again but I have 4 more packs and was really hopeful about it as an IP alternative. TIA.
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01-15-2013, 02:29 PM
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#11
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Feed Your Freedom
Join Date: Feb 2008
Location: Carolina Girl
Posts: 4,425
S/C/G: 399.8/362.0/224
Height: 5'8
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Brekkie: Lemon Blueberry Scones and Wild Blueberry Acai Green Tea with Lemon and Nature's Hollow Mountain Berry Preserves
Lunch: Delicata Squash Bisque, Pina Colada Smoothie
Supper: tuna salad, veggie platter
Snack: IP Raspberry Jelly made with Rose Hibiscus Tea
Last edited by rainbowsmiles; 01-16-2013 at 11:39 AM.
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01-15-2013, 04:12 PM
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#12
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Senior Member
Thread Starter
Join Date: Nov 2011
Posts: 8,219
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Quote:
Originally Posted by rainbowsmiles
Supper: not sure yet
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Make us another recipe!
Last edited by lisa32989; 01-15-2013 at 04:13 PM.
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01-15-2013, 04:26 PM
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#13
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~Kelly~
Join Date: Apr 2012
Location: Nashville, TN
Posts: 166
S/C/G: 229.4/189.4/150
Height: 5'5
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B: EAS Drink
L: Lettuce with vin/oil and Pure Protein cookie dough bar
Snack: Cucumbers
D: Ham and roasted garlic cauliflower(my fav)
Bed snack: EAS Drink
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01-15-2013, 05:37 PM
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#14
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Member
Join Date: Jan 2013
Location: Vermont
Posts: 88
S/C/G: 280/260/180
Height: 5'7
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Breakfast, ip crispy cereal, black coffee
Lunch, tossed salad with peppers,onions, mushrooms, dill pickles and jalapeño, ip vanilla shake.
Snack, ip peanut crunch bar
Dinner, lean pork chop, puréed cauliflower with roasted garlic and steamed broccoli. Yum yum :-)
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01-15-2013, 06:09 PM
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#15
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IP attempt #2
Join Date: May 2012
Location: San Antonio, Texas
Posts: 162
S/C/G: 213/213/140
Height: 5'1
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Breakfast: coffee with Splenda, IP white chocolate cinnamon bar
Lunch: IP rotini with sautéed mushrooms and garlic with wf garlic and herb pasta sauce
Dinner: Big Mac in a bowl
Snack: crispy cereal pancakes
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