Originally Posted by WingnutandMe
Question about the jicama fries. When you said bake, were you referring to the oven or the Actifry. Did you start them in the oven, then season them and add them to the Actifry or cook them totally in the Actifry?
I put them straight into the actifry and sprayed a bit of oil on at first. After they were almost fully done, I added the cinnamon and sweetener. They still had a bit of crunch but I like them that way.