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Old 01-10-2013, 05:35 PM   #99
edoetsch1's Avatar
Join Date: Jan 2013
Location: MI
Posts: 142

S/C/G: see siggy :)

Height: 5'6


Just made this and LOVED it!

Secret Ingredient Meatloaf

1lb Ground Sirloin 93/7
46g Egg Beaters - Southwestern Style Egg Beaters
6oz Pepperidge Farm - Herb Seasoning Stuffing
onion (optional)
celery (optional)
peppers (optional)
3/4 cup water

I mixed all together, devided into 7 4oz servings. Placed them in oven using a muffin tin. (use muffin wrappers for easy clean up) Baked 30 minutes at 350 degrees.

(these calculations were bassed on Fitness Pal and I used onion, pepper, &celery)

My Topping I used:
Del Monte - Ketchup , 6 table spoon
Domino - Light Brown Sugar , 3 Teaspoon

Mix and dived over all 7 meatoafs, put back in over for 10 more minutes.

If used add 22 calories to the meatloaf.
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