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Old 11-07-2012, 09:56 PM   #59
clo2551
started IP Oct 3/12
 
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Join Date: Oct 2012
Location: Alberta, Canada
Posts: 54

Height: 5'7"

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Quote:
Originally Posted by WingnutandMe View Post
Sorry, I'm behind on Rainbow's recipe book being in the very slow land of dialup. I am updating now.

To answer your question. The link will always take you to the most current version of the recipe book. If you were to look at it at this moment, it will not have the Creme Brulle, but in just a few more minutes it will be there (still more formatting and saving as a PDF).

I suggest that you save the page when you open it to your favorites. Using the link in the future will take you to the latest copy (as long as I don't get behind again)

Molly

Here's the link again so no one has to go searching for it.
https://docs.google.com/open?id=0BwW...TY2TXA5b2VNMGc
Thank you for the document Molly! It's so nice to have all of Rainbows awesome recipes all together
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