View Single Post
Old 09-19-2012, 12:55 AM   #60
Senior Member
patns's Avatar
Join Date: Sep 2008
Location: Edmonton Alberta
Posts: 2,795

S/C/G: 204/143/135

Height: 5' 1"


Originally Posted by WingnutandMe View Post
Thanks. I have just recently seen some recipes on cooking ribs in the Actifry. I didn't grow up with calling them dry ribs. Learned that in Memphis, the barbeque capital of the world. Been gone from Memphis now 17 years, so I thought there was some super fantastic thing for ribs.

As for jicama, all the stores seem to have them here, but this is the south. How many thousands and thousands of miles am I from you. For you to track down jicama in Saskatchewan is like me tracking down rhubarb in rural Georgia. Good luck with it. Rainbow's fried jicama chips are wonderful.

Have a great evening, mompattie

I can't find it anywhere either.
but before I read Molly's comment I was thinking well at least we can always get rhubarb!
Make choices today that your future self will thank you for!
patns is offline   Reply With Quote