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Old 07-26-2012, 12:15 AM   #2
amandie
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Join Date: Jan 2011
Location: Near St. Louis
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Yum! I don't really use heavy cream so maybe I can use a bit of half & half or milk instead. So many ideas and possibilities though!!

For a "french toast" muffin version, same thing as above recipe except for pepper, salt, cheese but beat the egg and cream together, add a bit of sweetener/sugar, and cinnamon. You could even do a sort of bread pudding muffins by tearing up bread into pieces, a little bit more cream and throw some raisins in it!

Thanks so much for sharing.
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