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Old 01-26-2011, 07:16 PM   #89
DinobowerRN
DinobowerRN
 
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Join Date: Jan 2011
Location: Wyoming
Posts: 121

S/C/G: 294/0/185

Height: 5'8"

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Quote:
Originally Posted by CheekyWit View Post
I posted a BBQ sauce recipe using WF ketchup (and I am not a fan of WF products however I do like the ketchup as a base --it is on the second to last page at the bottom - recipe thread 2) -- it was very good -- as a matter of fact my guests (all 40 of them) thought the sauce was really good and when the found out it was 0/0/0 they loved it even more (I sent my diabetic friends home with a jar each) -- I only used it the last 15 minutes of cooking and then as a final coat when the chicken was finished -- hope this helps
Thanks, I'll check it out.
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