Thread: Roasted Cabbage
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Old 11-14-2010, 04:30 PM   #19
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Join Date: Jan 2010
Location: Texas
Posts: 1,294

S/C/G: HW:300 Pregnancy: 160/167/185

Height: 5'5"


I find it roasts just fine without any oil at all, and it doesn't adhere very much to a glass pan. It tastes more boiled than roasted, but it's easier to make and doesn't fill the house with the smell of boiled cabbage. I set the oven at 400 for 35 minutes.

I mix in generous chunks of onion, which turns sweet.
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