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10-13-2010, 08:56 AM
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#1
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Senior Member
Thread Starter
Join Date: Feb 2010
Posts: 103
S/C/G: 241/194/160
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Induction friendly breakfast ideas
I am sure there are many threads related to this but I don't have time to sift through the hundreds of threads.
I need some new and quick breakfast ideas. Its getting chillier here now and this morning I was craving a bowl of oatmeal ..... obviously not Atkins friendly ..... so I need some other warm-me-up ideas.
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10-13-2010, 01:10 PM
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#2
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Losing the baby weight
Join Date: Oct 2009
Location: Prince George, British Columbia
Posts: 1,696
S/C/G: 224/183/140
Height: 5"4
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Eggs hardboiled, scrambled, fried, etc.
And you can do bacon with them, or cut up veggies to mix in, or both, or put in salsa.
I stick to eggs maily, so those are my main ones
There's a crustless egg quiche recipe floating around this forum somewhere, sandyfanny seems to mention it a lot. Maybe she can give you more info
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10-13-2010, 01:43 PM
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#3
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Native Texan
Join Date: Aug 2010
Location: Fort Worth, TX
Posts: 1,068
S/C/G: 270/231.5/140
Height: 5'2"
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I make that crustless quiche and it's quick AND easy
Basically I make 12 at a time, they store pretty well for a couple of days. Sandyfanny's might be different but here's what I do.
Ingredients:
12 eggs
2 Tbsp. heavy whipping cream
3 Tbsp. sour cream
1/2 stalk of celery minced
1/2 small onion minced
1 c. shredded cheese (the 4 cheese mexican kind)
1 jalepeno minced (with seeds)
1 pkg. real bacon bits
4 precooked sausage patties crumbled
1 tsp. salt
1 Tbsp. black pepper
1 Tbsp. chili powder
1 Tbsp. onion powder
1 tsp. garlic powder
I mix the HWC, eggs, and sour cream in one bowl, then add to the main bowl with all the other ingredients and mix well. Then I spoon into paper cupcake holders in my muffin pan. I spray the muffin pan with Pam before putting the paper cupcake holders in. I bake at 350 for 1 hour. The little quiches will have a nice golden brown color on top. Naturally, the jalepeno and chili powder give it a little kick I am experimenting with these this weekend. It will be something for Thanksgiving. I will let ya'll know how it turns out
Hope this helps, Shells
Judy
Last edited by islandchick1; 10-13-2010 at 05:21 PM.
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10-13-2010, 02:19 PM
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#4
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Started IP 10/30/09
Join Date: Sep 2009
Location: Pasadena, CA
Posts: 353
S/C/G: 173.5/151.4/130
Height: 5'7"
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Low carb hot cereal
Quote:
Originally Posted by Shells
I am sure there are many threads related to this but I don't have time to sift through the hundreds of threads.
I need some new and quick breakfast ideas. Its getting chillier here now and this morning I was craving a bowl of oatmeal ..... obviously not Atkins friendly ..... so I need some other warm-me-up ideas.
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http://locarbu.com/
Dixie Diners Low Carb Cinnamon & Spice Hot Cereal 5 packs
WARM & SATISFYING INSTANT HOT CEREAL. 5 INDIVIDUAL 24 GRAM PACKETS THAT ARE GREAT ON THE GO. JUST ADD HOT WATER. SERVING SIZE 1 POUCH, CALORIES... $5.59
Dixie Diners Low Carb Cinnamon Apple Granola
Delicious - so much so that you won't believe it is only 4 net carbs per 1/3 cup serving. 8 serving resealable pouch. All natural, high fiber. wheat... $8.49
Dixie Diners Low Carb Maple Oat Granola 8.4 oz Bag
Delicious - so much so that you won't believe it is only 4 net carbs per 1/3 cup serving. 8 serving resealable pouch. All natural, high fiber. Wheat... $8.49
Dixie Diners Low Carb Natural Flavor Oatmeal Hot cereal 5 Pack
WARM & SATISFYING INSTANT HOT CEREAL. 5 INDIVIDUAL 24 GRAM PACKETS THAT ARE GREAT ON THE GO. JUST ADD HOT WATER. SERVING SIZE 1 POUCH, CALORIES... $5.59
Dixie Diners Low Carb Nutlettes Cereal new 1 lb box
NUTLETTES CEREAL IS READY TO EAT, JUST ADD MILK AND SWEETENER. SERVING SIZE 1/2 CUP, SERVINGS PER BOX 9 , CALORIES 140, TOTAL FAT 1.5G, TOTAL CARBS...
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10-13-2010, 05:07 PM
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#5
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Larry's Angel
Join Date: Jan 2006
Location: NW New Jersey But, My Heart's In Pittsburgh!! GO STEELERS & PENGUINS!!!
Posts: 3,060
S/C/G: 245/143/145
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10-13-2010, 06:14 PM
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#6
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Less Juicey
Join Date: Jul 2008
Location: Carolina coast
Posts: 1,343
S/C/G: 246/135
Height: 5'5"
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I love the Sausage, Egg and Cheese Breakfast/Brunch quiche for breakfast. I make one on Sunday night and eat a nice big piece every morning for days...just pop it in the microwave until it's heated through. (1 min. or less) The recipe's on the "Recipes from 'What's for Dinner'" thread.
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10-13-2010, 08:49 PM
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#7
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Losing the baby weight
Join Date: Oct 2009
Location: Prince George, British Columbia
Posts: 1,696
S/C/G: 224/183/140
Height: 5"4
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I have all the ingredients to make what you posted JerseyGirl, too bad I've already had my dinner! I'll have to try that one.
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10-14-2010, 01:32 AM
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#8
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Senior Member
Join Date: Sep 2010
Posts: 859
S/C/G: 280/ticker/10
Height: 5'2
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If you like breakfast burritos, I love to make breakfast burrito filling. I brown ground sausage (not links), then beat up eggs with heavy cream, salt, and pepper then pour it in with the sausage and mix it all up so the egg cooks onto the sausage. I then mix in a little bit of cheese and serve it in a bowl. Top it with whatever taco toppings you want, like more cheese, salsa, sour cream, jalapenos, pretty much anything. My aunt has made breakfast burritos for years since I was little and I have always loved them, so I like to be able to enjoy a variation of them without the tortilla.
Last edited by Linsy; 10-14-2010 at 04:11 AM.
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10-14-2010, 09:06 AM
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#9
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Senior Member
Thread Starter
Join Date: Feb 2010
Posts: 103
S/C/G: 241/194/160
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I am going to experiment with that mock danish .... I don't have a microwave so will give it a go in the oven or in a saute pan.
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10-14-2010, 01:46 PM
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#10
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Senior Member
Join Date: Jul 2010
Posts: 289
S/C/G: starting size 18/ Goal size 10
Height: 5'5''
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I am going to try the mock danish, it sounds so good.
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10-20-2010, 12:16 PM
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#11
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Losing the baby weight
Join Date: Oct 2009
Location: Prince George, British Columbia
Posts: 1,696
S/C/G: 224/183/140
Height: 5"4
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Quote:
Originally Posted by JerseyGyrl
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I just made this, and it was sooooo freakin' delicious!
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10-20-2010, 12:24 PM
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#12
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Senior Member
Join Date: Jan 2006
Posts: 1,152
Height: 5'5"
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mmm Danish!
I usually have some variation of eggs. This am I had 3 turkey links (1 carb) mmmm
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10-20-2010, 09:32 PM
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#13
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Native Texan
Join Date: Aug 2010
Location: Fort Worth, TX
Posts: 1,068
S/C/G: 270/231.5/140
Height: 5'2"
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I made the mock danish at work this morning and divided it up (everyone wanted to know what smelled soooo good
It was tasty enough and I think if I am having a major sweet craving this would fix it. But I got a little curious as to the nutritional facts of it. I entered the recipe into a site I use to decipher nutritional breakdown of my own recipes. Here what I found:
One serving has 206 calories 133 from fat
10 carbs
4 grams dietary fiber
7 grams sat. fat 0 trans fat
243 mg of cholesterol
164 mg sodium
8 grams protein
3 grams sugars
13% Vit. A 13% Calcium 9% Iron
Last edited by islandchick1; 10-20-2010 at 09:33 PM.
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10-20-2010, 10:50 PM
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#14
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I can do anything!
Join Date: May 2006
Location: Honolulu, Hawaii
Posts: 2,509
S/C/G: 267/Ticker/150 & BAMF
Height: 5'9.5"
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I LOVE mock danish in the morning. So easy and fast! I like to put some lemon flavored Stevia and coconut oil in mine. The coconut oil changes the texture and makes it more custardy on the inside and almost cakey on the outside. I have to be careful because I could easily eat nothing but these . I think they're just as satisfying as oatmeal. I love the lemon/coconut but I've been meaning to experiment with other flavors too .
I also keep hardboiled eggs in the fridge at all times and sometimes if I have more time I'll just do an egg scramble with whatever veggies I have on hand and some cheese. yum yum!
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10-20-2010, 10:51 PM
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#15
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I can do anything!
Join Date: May 2006
Location: Honolulu, Hawaii
Posts: 2,509
S/C/G: 267/Ticker/150 & BAMF
Height: 5'9.5"
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Quote:
Originally Posted by islandchick1
I made the mock danish at work this morning and divided it up (everyone wanted to know what smelled soooo good
It was tasty enough and I think if I am having a major sweet craving this would fix it. But I got a little curious as to the nutritional facts of it. I entered the recipe into a site I use to decipher nutritional breakdown of my own recipes. Here what I found:
One serving has 206 calories 133 from fat
10 carbs
4 grams dietary fiber
7 grams sat. fat 0 trans fat
243 mg of cholesterol
164 mg sodium
8 grams protein
3 grams sugars
13% Vit. A 13% Calcium 9% Iron
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That doesn't sound right. I put one into Fitday last night and the carb count was closer to 2 or 3...
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