I'm not in the 300 club, but I'll post if you all don't mind
My bf loves Shepherd's Pie, so I'm making a variation of it with lean ground lamb, a mix of potatoes/cauliflower and a base of fresh corn. I was going to make it with ground chicken, but lamb was on sale this week. We have recently tried going dairy-free due to digestive issues, so I'm adding just rice milk and a trace of olive oil to the mashed potatoes/cauliflower mix. I hope it turns out well! I took the idea and modified the recipe from Martha Stewart's website, she called for 6 tbsp of butter (eek)...