I have made a zillion different hummus recipes. Some with sour cream, some with chicken broth, or onions... they are all good. But honestly, NOTHING beats the 2 pack of hummus from Costco. It's sad, I really enjoy making my own hummus - but the stuff from Costco is so good. And at $7 for two HUGE tubs of it, I don't think it's really that much more expensive.
This is one of the last hummus recipes I made and it was good - one of the better ones.
Lemon Hummus
Ingredients
4 garlic cloves
1/2 small onion, chopped
2 tablespoons 1 tsp olive oil
1 (15 ounce) can garbanzo beans (drain and save liquid)
1/4 cup tahini
1 teaspoon soy sauce
1 teaspoon worcestershire sauce
1 tablespoon lemon juice
3 teaspoons ground cumin
2 dashes hot pepper sauce
Directions
1 saute garlic and inion in 1 tsp olive oil in a small saucepan, until translucent. Transfer to food processor and blend with remaining olive oil and additional ingredients.
2 If mixture is too dry, add liquid from garbanzo beans until consistency is creamy.
3 I like it spicier, so I add extra cumin and hot pepper.
4 Serve with warm pita bread or raw veggies.
http://www.recipezaar.com/Lemon-Hummus-122530