five boneless skinless chicken breasts
1 green bell pepper
1 can rotel
1 can cream of chicken family size
1 can cream of mushroom family size
1 package of spaghetti
1 half velveeta cheese
boil chicken breasts in large pot, when chicken is done remove from water, do not drain use this too cook pasta in. while spaghetti is cooking , in another pot add soups, onion, pepper, rotel and cheese cook on low until cheese is melted add cut up chicken and then pasta when done, this makes a huge pot it will feed about ten to 12 people.
Last edited by TracyB73; 08-20-2009 at 08:46 AM.