b-eggs with ham, green and red peppers an onions
l-leftover venision marinara sauce over spagetti squash with 2% cheese
s-apple and pb
d-ham and bean soup
s-sf peach jello
B: 2 Egg omelet with cheese
L: Large salad with turkey, RF cheese, SB Ranch dressing, greek yogurt
D: Black beans with salsa, steamed broccoli & cauliflower with sprinkle of Parmesan
S: Almonds
Eliminating grains & fruit (Phase I for a couple days to detox from beer filled weekend wedding)
Tuesday:
B - broccoli, beans, veggie grnd chicken & salsa
Snack - 1 piece blackened tofu, 1/2 c pineapple
L - black bean burrito with brown rice in ww wrap
S - stuffed from lunch!
D - bowl veggie soup, 1/2 veggie & ricotta calzone in ww dough
S - Healthy Choice sf fudge bar
i'm still trying to get in more milk i really am getting very little calcium so i'm adding my myoplex lite shakes in....since i have them might as well use them
on the menu for today is:
b-special k protein plus and skim milk
l-large salad with chicken breast, romaine, tomatoes, lf cheese
s-celery and laughing cow
d-salmon, sweet potato, veggies
s-jello
B - leftover sirloin patty and V8, 2 cups coffee with skim milk
S - mozzarella cheese stick
L - shrimp fajita salad
S - carrots and hummus, peanuts
D - chicken fried "rice"
S - yogurt
I ate ALOT today, but it was all on-plan and I was hungry. I stuffed myself with dinner, but it was all veggies, so okay. I love that fried "rice" recipe.
cyndim- where do you find those meterobites...sounds good for a convenient snack on the go!
b-all bran with splenda, strawberries and skim milk
s-beans with deer sausage a very small serving
l-black and bleu salad
s-orange
d-ww bowtie pasta, lf alfredo sauce, turkey italian sausage, asparagus and caesar salad.
No meteor bites for me then. Unless I could buy them one pack at a time - packaging never seems to be much of a deterrent for me, and I love granola. It's one of the things I will binge on for sure.
Chelby, here's the recipe: http://www.3fatchicks.com/forum/show...imp+fried+rice
Of course I add extra veggies (onion, green pepper, celery, and carrots last night) and I make a sauce from soy sauce, fish sauce, chicken broth, and arrowroot powder to go over at the end. I'm not a big fan of the faux recipes - ya know, I love mashed cauliflower, but it doesn't really replace mashed potatoes, etc. But in this recipe, the cauli is a really good stand-in for the rice. It really almost seems like you are eating something starchy. IMO this is way better than the real thing.
For breakfast/lunch today, I've got leftover bean soup and fried rice. Snacks will be carrots and hummus, my latte, and yogurt. Dinner, I have no idea, better get on that!
Here they are: http://www.healthysnackstore.com/ind...display&id=390
The Mexican Hot Chocolate are my fave but I found the strawberry marked way down so bought them. The apple ginger are also SBD legal. The others have some honey or maple syrup. I'm usually really good about opening only 1 single serve bag at a time with treats even nuts. Of course I rarely carry more than 1 bag so less temptation. I could never manage large packages of these but I'm the same with nuts. I hate all the packaging but just can't trust myself.
My plan:
B - broccoli, white beans, veggie ground chicken & salsa
S - banana & peanut butter
L - leftovers either beans & rice or lentils & spinach
S - hummus & veggies
D - not sure yet
S - Greek yogurt & berries
B: 2 banana nut muffins
S: Whoops! Forgot!
L: WW Pita with 1 oz LF pepperjack cheese, bruschetta, and spinach leaves
S: Almonds
D: Black Bean quesadilla, sautee'd spinach with garlic, 1 C. LS V8
Ph II Menu Thread April 20 - 26
