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Old 10-11-2008, 01:41 AM   #2
Senior Member
Join Date: Jan 2008
Location: The Deep South
Posts: 4,445

S/C/G: 237/165.8/130

Height: 5'4"


Ground turkey. Form into a patty. Grill.

Seriously - ours are as simple as that. Sometimes I add worcestershire sauce, sometimes I baste 'em with barbecue sauce (not often because of the sugar). Sometimes, if the turkey is super lean, I'll mix in an egg just to hold everything together.

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