Quote:
Originally Posted by suitejudyblueeyes
I made a faux pad thai with it once in place of noodles - I mean, it doesn't taste like noodles, just served as a healthier vehicle for pad thai sauce and crumbled peanuts and such  I used the precut bagged kind as well.
Not so much help if you are looking for a coleslaw recipe!
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Oh my, that sounds so good.
Would you mind sharing how you make it? Do you saute the broccoli slaw to cook it?