I haven't seen it in a while, but I bought some Sweet Baby Ray's Buffalo sauce, and it was amazingly good. It was more of a buffalo sauce mixed with a touch of barbecue sauce.
I've bought several wing sauces that I really liked, and a tip I can give (that works for me, anyway) is to avoid the sauces that have a first ingredient of vinegar. The sauces are WAY too acidic for me (and on the otherhand, I've got to count the carbs and calories and see where sugar is on the ingredients too, as I don't want a sauce that's too sweet either).
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