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Old 03-23-2008, 03:07 PM   #10
amazingplatinum
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Join Date: Mar 2008
Location: Denver,Colorado
Posts: 80

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Ok here is one I made up today for the chili and I actually like it.

I bought several of those ziplock seal and steam bags and put 1/2 cup of white mushrooms, 1 tsp of olive oil and creol seasoning)... cooked that about 2 mins. Then cooked the chili as per directions... after 2.5 mins added 2 TBSP mild salsa and the mushroom, stirred it in and microwaved it another minute. Actually tastes real good and filling.

Any other ideas for the chili??
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