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Old 11-24-2006, 04:13 PM   #59
One pound at a time.
Clydegirl's Avatar
Join Date: Oct 2006
Location: Illinois,USA
Posts: 3,816

S/C/G: 238.2/186.2/150

Height: 5ft 4in


Originally Posted by Sarah Ann View Post
Thanks for that CG - sounds delicious! Is there anything I could use as a substitute for the French's Fried Onions? I've never heard of tinned fried onions - would ordinary fried onions do?
The French's ones are crispy. It's an american thing

I'll send you some if you want. Let me know.
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