I like raw cauliflower and zucchini as snack for work. I used to eat peppers with hummus but now I mostly eat the veggies plain. Sometimes I like raw red peppers but most of the time I prefer the cauliflower and zucchini.
For cooked veggies I LOVE asparagus. It's good just lightly cooked so it is still crunchy. I also like to fix it in the Soy Ginger Asparagus recipe out of the South Beach cookbook. Yum!
I love cooked broccoli and green beans. Cabbage is good too. Oh, I love taking some cabbage, red onion, mushroom and squash and sauteeing them with some Rotel tomatoes. And I love the pepper salad part of the pork and pepper salad recipe in the South Beach book. I fix that just so I can eat the veggies (but the pork is good too).
Oh, and brussel sprouts! I have a recipe where I cook some turkey bacon and then cook the brussel sprouts with some garlic and chicken broth and it gets sort of brown and tender.
I guess there are a lot of veggies I have come to love since starting SBD. Three bean salad too!
I have kind of a naked phobe so I would say definitely tomatoes if they are in season otherwise grape tomatoes or plum tomatoes, pickles, but I hate cucs as cucs, ice berg lettuce, bamboo shoots, water chestnuts celery is ok and that is about it.
I WILL however EAT, raw cauliflower, broccoli, carrots, spinach since they are good for me even if I am not a fan.
Naked, cooked, dressed for a party, I DO NOT eat squash, asparagus, lima beans, garbanzo beans, black beans and chick peas.
I was wondering if there was anything naughty in here!
I like most veggies, especially zucchini, red peppers (also green, yellow and orange), asparagus, mushrooms, carrots. One of my favorite things to eat for supper is a plate of roasted veggies - yum!
Naked Naked Naked
Oh, and tomatoes!!!!
Little disappointed to find out you were only talking about veggies! 
I love them in hummus, but I can have them naked too!
