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Old 02-01-2006, 12:41 PM   #8
mauvaisroux
Bewitchin' in the kitchen
 
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Join Date: Feb 2002
Location: Canada
Posts: 11,575

Default Homemade Ranch Dip

Makes 10 servings

Ingredients:

1 clove garlic, peeled
3 green onions, cut into 1" pieces
2 tablespoons lowfat mayonnaise
8 ounces non-fat cream cheese
2 teaspoons lemon juice
1/4 cup plain nonfat yogurt

Directions:
Using a food processor with blade attachment - (turn machine on) put the garlic clove and then the green onions through food chute, and process until minced. Add cream cheese and mayonnaise, and process until smooth. Add yogurt and lemon juice; pulse 3 times or until well-blended. Cover and chill.

Serve with cut up raw vegetables

Nutritional Info: Calories 15; Fat 0g, Saturated Fat 0g; Dietary Fiber 0g
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