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Old 11-30-2005, 04:24 PM   #1
mauvaisroux
Bewitchin' in the kitchen
 
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Join Date: Feb 2002
Location: Canada
Posts: 11,519

Talking Breads, Rolls, etc

Irish Soda Bread
4 cups whole wheat flour
1 cup bread flour
1/3 cup rolled oats
1 teaspoon baking soda
1 teaspoon salt
2 1/2 cups buttermilk

Preheat oven to 425 degrees. Spray two baking sheets with non-fat cooking spray. In a large bowl, mix together the wheat flour, white flour, oats, baking soda and salt. Stir in the buttermilk and gently mix until a soft dough is formed. Knead very lightly. Divide dough into 4 pieces, form into rounded flat loaves on a floured board.

Mark each loaf with an 'X' and place on prepared baking sheets. Bake in preheated oven until golden brown, about 30 to 45 minutes.

Servings 12. Per serving: Calories 214, Protein 9g, Fat 2g, Sodium 355mg, Cholesterol 2mg, Carbohydrates 43g, Fiber 6g.
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