Hey! Don't knock my soy milk.
Vanilla...mmmmm. Now, my brother thinks it tastes like kaopectate. LOL!
My trigger foods taste just as good to me now as they ever did, maybe even better.
Chocolate is richer. Almonds have become a trigger food, even unsalted ones! Bread has become a trigger food, really good bread, not the sliced sawdust variety.
I have found however that I no longer care for anything at Chick Filet, or McDonald's french fries. I haven't tried any from anywhere else in a year's time. I no longer like chicken nuggets. Ham is way, way too salty and I recently discovered I actually prefer low sodium deli turkey. I do not like salty meat. I do not like salt on my vegetables.
Oh, and speaking of vegetables, I have developed quite a taste for them! If it can be roasted, I believe it love it.