[Suezeeque]

I cook sweet potatoes in the microwave. Just push the "potato" button. I also cook squash in the microwave. Spray with spray butter and enjoy. As you can tell, I'm not a cook! ha. As I've confessed before, I'm a volume eater so I would never have the problem of having half left over. I'm working on this.

[time2lose]

Sweet potatoes are one of my new favorites. I keep several at all times because they store so well and I can fix them fast. I normally eat a whole one but when I am making it to take to work for lunch, I cook it in the microwave and then scoop the flesh out. I store this in a sandwich baggie and it works fine.

Why did I ignore sweet potatoes for so many years??? I missed so many good foods by choosing the stuff that I chose.

[Shannon in ATL]

Onderchick & Robin - do your sweet potato fries actually get crispy? Mine are always floppy and squishy.

[Alana in Canada]

Thanks onderchic.

I think I know what I'm cooking, today!

[Butterfly50]

Oh I love Sweet Potato's Any way They are one of my favorite.

[princess jen]

to make mine crispy when they are just about cooked, i up the oven to hi broiler and crisp them up.

[girlonfire]

Mmmmmm I love spicy sweet potatoes! Like rockinrobin, I like to add paprika or cajun or chili powder...delicious!

[Onederchic]

Originally Posted by Shannon in ATL

Onderchick & Robin - do your sweet potato fries actually get crispy? Mine are always floppy and squishy.

Mine were crispy. I cut them up like fries and left the skin on then sprayed em with pam and sprinkled on sea salt and black pepper. Cooked at 425 for 15 minutes, flipped them then cooked another 15 minutes.

[Onederchic]

Originally Posted by Alana in Canada

Thanks onderchic.

I think I know what I'm cooking, today!

You're welcome! I hope you enjoy em as much as I did

[rockinrobin]

I too leave the skin on and they're fairly cripsy.