I love everything I eat now. Funny, in the past I ate waaaay more everything, fried foods, desserts, everything and anything and now that I think of I enjoyed NOTHING. I now appreciate and savior every crumb that goes into my mouth, right down to my Fiber One Cereal and skim milk.
Some of my favs:
Cauliflower cooked in a little chicken broth
I have just discovered asparagus and the entire family LOVES it as well. Roasted in the oven with some cooking spray and garlic and onion powder
Morning Star Farms Chick Patty
Danon fat/sugar free yogurt
Jello sugar free puddings
Salmon, baked and then topped with a broiled, sliced tomato