Ultimate Enchilada Casserole
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Loading ...recipe ingredients
1 pound ground turkey
1/2 cup chopped onion
1/2 cup chopped green pepper
11/2 teaspoons dried oregano
2 teaspoons chili powder
1/2 teaspoon garlic powder
1/2 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1 tablespoon vinegar
6 medium corn tortillas
1 can (15 ounces) pinto beans, rinsed and drained
2 cans (10 ounces each) enchilada sauce, divided
1 cup shredded, fat-free cheddar cheese
1 can (101/2 ounces) reduced-fat, low-sodium cream of chicken soup
1 tablespoon chopped, canned green chiles
recipe directions
Preheat the oven to 350 degrees.
Spray a 2-quart baking dish with nonstick cooking spray.
In a large nonstick skillet, cook the ground turkey. Add the onion, green pepper, dried oregano, chili powder, garlic powder, ground cumin, cayenne pepper and vinegar; cook until the onion is tender.
Remove the pan from the heat.
Cut the tortillas into 1-inch strips and then into thirds.
Line the baking dish with half of the tortillas. Top them with half of the meat mixture. Layer with the beans, the remaining meat mixture, one can of enchilada sauce, cheese and the remaining tortillas.
In a small mixing bowl combine the soup, the remaining can of enchilada sauce and the chopped green chiles; pour the sauce over the tortillas.
Bake uncovered for 30 minutes or until the casserole is bubbly and heated through.
Other Suggested Recipes:
- Cheese and Refried Bean Casserole
- Black Bean and Tortilla Bake
- Cowboy Caviar
- Cheesy Chicken Enchiladas
- Beans and Corn Casserole
| calories | total fat | sat fat | protein | fiber | sodium (mg) | carbs | ww pts |
| 188 | 5 | 2 | 17 | 4 | 595 | 19 | 3 |
My family and I enjoyed this recipe greatly. To tone down the spiciness of the recipe we adjusted it to suit my kids. A dollop of fat free sour cream or ranch dressing made it a huge hit for them. My husband and I loved it just as it was.
This is a great recipe! My husand and I love it - you get a big serving that’s very filling for very few points!
Very tasty recipe. I loved it! If you like mexican food and like this recipe also try the Cheesy CHicken Enchilladas. They are even better than this one!!
Yummy
This was a big hit with my family. Instead of ground turkey I used leftover turkey breast from the christmas holidays!!! Yum Yum!!
This was delicious!
enjoyed this and that’s saying alot!
Even my two young grandson’s (5 &
This is awesome. I used a spicy enchilada sauce to kick it up a notch.
Husband and I simply loved this! Served it on a bed of lettuce and I added some fat free sour cream to mine. Kids thought it was too spicey… but they’re not on a diet anyway!