Turkey Salad 2
recipe ingredients
2 cups chopped leftover cooked turkey
1/2 c. sliced celery
1/3 c. salad dressing or mayonnaise
1/2 tsp. salt
1/2 tsp. poultry seasoning
1/8 tsp. onion salt
Dash pepper
recipe directions
Combine chicken or turkey and celery in bowl. Mix salad dressing, salt, poultry seasoning, onion salt and pepper. Pour over chicken or turkey and celery; toss. Serve as sandwich filling, or on lettuce leaves. If desired, add chopped apples, walnuts, raisins, or anything else to add variety and flavor.
Other Suggested Recipes:
- Corn Salad with Mesquite Turkey Breast
- Turkey Salad
- Lentil Salad with Smoked Turkey and Chilies
- Chicken Waldorf Salad
- Jerk Chicken Salad
Serves: 4 - Nutrition Information Per Serving:
| calories | total fat | sat fat | protein | fiber | sodium (mg) | carbs | ww pts |
| 181 | 9 | 2 | 20 | 0 | 473 | 4 | 4 |


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