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Savory Sweet Potatoes

Savory Sweet Potatoes

recipe ingredients
5 sweet potatoes, about 3 pounds
1/2 cup canned vegetable broth
5 drops hot pepper sauce
1/2 tsp. ground pepper
1 tsp. dried sage or thyme

recipe directions
Preheat oven to 375*F. Peel and cut sweet potatoes into 1 inch chunks. Place in a 2 quart baking dish and stir in remaining ingredients. Cover with foil and bake 20 minutes, then stir. Bake an additional 20 or 25 minutes or until tender. Garnish with thyme sprigs if desired.

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Serves: 6 - Nutrition Information Per Serving:
calories total fat sat fat protein fiber sodium (mg) carbs ww pts
174 0 0 3 5 106 40 2
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