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Italian Pasta Salad

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9 Votes | Average: 4.56 out of 59 Votes | Average: 4.56 out of 59 Votes | Average: 4.56 out of 59 Votes | Average: 4.56 out of 59 Votes | Average: 4.56 out of 5 (9 votes) Move your mouse over the stars then click to vote.
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Serves: 12
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recipe ingredients
1 16-ounce package rotini pasta
1 8-ounce can tomato sauce
1 cup fat free Italian dressing
1 teaspoon dried basil
1 teaspoon dried oregano
1 cup sliced mushrooms
1 1/2 cups chopped tomatoes
1 1/2 cups chopped cucumbers
1 medium red onion, chopped
2 ounces sliced ripe olives

recipe directions
Cook, rinse and drain pasta. Mix tomato sauce, dressing and spices in large bowl. Add pasta and vegetables and mix well. Cover and refrigerate until chilled (about 2 hours).

Serves: 12 - Nutrition Information Per Serving
caloriestotal fatsat fatproteinfibersodium (mg)carbsww pts
1701.5062363343

2 Reviews for the Recipe Italian Pasta Salad

  1. jeri Says:

    was worth making if you like pasta salad. great for a cookout

  2. Melody Says:

    I love Italian Pasta so why not try the salad

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