Flaming Peaches
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Loading ...recipe ingredients
2 cans (16 oz each) peach halves in juice, drained (12 halves)
1/4 tsp. ground nutmeg
12 sugar cubes
1 Tbsp. lemon extract
recipe directions
Arrange peaches, cut side up, on rack of broiler pan and sprinkle with nutmeg. Broil until heated, about 4 minutes. Transfer peaches to a serving platter. Place a sugar cube in the center of each peach half. Spoon 1/4 teaspoon of lemon extract over each cube. Ignite with a long match and serve immediately.
Other Suggested Recipes:
- Marinated Poached Peaches
- Peaches and Plums in Lime and Mint Syrup
- Cherry Peach Cobbler
- Lemon Peach Smoothie
- Peach Frozen Yogurt
Serves: 6 - Nutrition Information Per Serving:
| calories | total fat | sat fat | protein | fiber | sodium (mg) | carbs | ww pts |
| 0 | 0 | 0 | 2 | 5 | 14 | 1 |
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