Chicken Cantaloupe Salad
Serves: 3 Review this recipe or Read Reviews
recipe ingredients
1 cantaloupe, peeled seeded and cut into 1/2″ cubes
1 yellow bell pepper, finely diced
3 cups (about 3/4 lb.) shredded cooked chicken
1/3 cup minced fresh cilantro
3 Tbsp. drained capers
2 tsp. grated orange peel
1/2 cup orange juice
1/2 cup lime juice
1/4 tsp. salt or to taste
Lettuce leaves
recipe directions
Combine all ingredients and serve in lettuce lined plates.
Serves: 3 - Nutrition Information Per Serving
| calories | total fat | sat fat | protein | fiber | sodium (mg) | carbs | ww pts |
| 250 | 4 | 1 | 28 | 2 | 340 | 28 | 5 |


